Do you have a passion for cooking that goes beyond the plate, seeking to nourish and bring joy to others? We are looking for a dedicated and compassionate Full-Time Chef-Cook to become an integral part of our senior living community. In this role, you will prepare nutritious, delicious, and beautifully presented meals that cater to the unique preferences and needs of our residents. If you find fulfillment in serving others and creating a warm, welcoming dining experience, we invite you to bring your heart and skills to our kitchen.
Company Overview
We are a caring senior living community dedicated to enriching the lives of our residents. We believe that exceptional dining is a cornerstone of comfort, health, and happiness. Our team is built on a foundation of respect, compassion, and a genuine SERVANT-hearted approach. We foster a supportive environment where every team member contributes to creating a nurturing and positive home for our residents.
Key Responsibilities
You will be responsible for the daily execution of our culinary program, focusing on quality and care. Your key duties will include:
- Preparing all meals according to established recipes and menus, ensuring they are nutritious, flavorful, and visually appealing.
- Assisting in menu planning to accommodate resident preferences and specific dietary needs (e.g., diabetic, low-sodium, pureed).
- Setting up the kitchen, prepping ingredients for daily service and the following day, and maintaining a clean, organized, and sanitary workspace in compliance with all health codes.
- Operating and maintaining kitchen equipment, ensuring proper temperatures are held for food safety.
- Providing support in the dining room as needed, which may include taking orders, refilling drinks, and assisting with room resetting between meals.
- Upholding the highest standards of resident confidentiality, professionalism, and a positive customer service environment.
Qualifications
We are seeking a cook who combines skill with empathy:
- A high school diploma or equivalent is required; culinary training is preferred.
- Proven cooking and baking skills with experience in volume food preparation.
- Knowledge of therapeutic and restricted diets is highly advantageous.
- Excellent interpersonal skills and a demonstrated compassion for the elderly.
- The ability to read, comprehend, and follow recipes and procedures independently.
- Physical stamina to stand for long periods, lift up to 50 lbs occasionally, and perform the full range of kitchen tasks.
- A reliable, team-oriented work ethic and a servant-hearted attitude.
Benefits and Perks
This role offers a meaningful career with the following:
- A stable, full-time position within a rewarding and essential service sector.
- An hourly wage range of $17.00 to $18.00.
- The profound satisfaction of making a direct, positive impact on residents’ daily lives.
- A supportive and mission-driven team environment.
- Ongoing opportunities to contribute your ideas to menu planning and community life.
How to Apply
If you are a skilled and caring cook ready to serve with purpose, we encourage you to apply. Applications will be accepted on an ongoing basis until this vital position is filled. We look forward to learning about your experience and your passion for enhancing the lives of our residents through the art of food.
